If you fancy a read, here’s my round-up of other new London restaurants opened in 2017 (regularly updated with noteworthy openings). Diese Webseite verwendet Cookies, um alle Funktionen optimal anbieten zu können. To book (for dinner only), text 073 7553 8309. FERDI, Paris - Louvre/Palais Royal - Menü, Preise & Restaurant Bewertungen - Tripadvisor Ferdi Beansprucht Speichern Senden 436 Bewertungen Nr. Kim Kardashian arrives at the Ferdi restaurant on in Paris, France. Kim Kardashian West, her daughter North West and Penelope Disick arrive at FERDI restaurant on Main Paris, France. Opening hours: Mon-Sun lunch: 12-2:30pm and dinner: 5:30-11:30pm. Justin Bieber and wife Hailey Bieber Baldwin are seen leaving the Dinand by Ferdi restaurant on Jin Paris, France. The staff are constantly making espressos which they take over the pavement to the barbers shop. A tiny, freezing cold restaurant, with dreadful staff. Call me old-fashioned, but comfort food – no matter how gratifyingly good – should never really involve this level of added effort.įerdi, 30 Shepherd Market, London W1J 7QN. 2 Burgers, chips, 2 bottles of lager, £67.00. Seen in this context, the London outpost of Ferdi ultimately proves a one-time novelty experience, with a fair bit of labour involved (from texting ahead for a table, to then jumping hoops over fellow diners just to get in and out of that table… ). Chalk it down to the ever-expanding list of new restaurants and bucket list-worthy desserts to try across town.
#FERDI RESTAURANT UPDATE#
I’m compelled to update this post a few months later, as I’m yet to return – despite passing by on more than one occasion.
#FERDI RESTAURANT MAC#
I left Ferdi with an intention to revisit ( I am fiendish about a good mac n cheese and those churros alone are quite a temptation). Seeing as we are in the midst of a very frosty winter though, an indulgent dousing of their hot chocolate sauce went quite some way in helping us warm up! Crisp-edged yet fluffy-centred, they were further elevated by the smooth richness of the homemade hazelnut dipping sauce (it was enough to render Nutella a thing of the distant past for us).Īs you might know by now, I also have a slight obsession with vanilla ice cream, a love which reached new bounds with the scoops of sunshine served up at Ferdi. Neither Shivani nor I have ever been known to pass up on dessert(s), and a cursory Google search (for reviews of Ferdi Paris) hinted that churros nucciola and vanilla ice cream were the ones to try. Crumbled hazelnuts and chives lent a sharp textural contrast to the crisp leaves, the only marring factor being that the salad was a few notches too salty. Meanwhile this vegetarian sought blissful comfort in a good ole-fashioned molten mac n cheese and fries, with baby hearts of lettuce making for a virtuous add-on. Simultaneously sweet and salty, it held its integrity remarkably well for a burger positively dripping with cheese – Shivani assiduously noted, proceeding to pin-point the different textures of onion she could taste. For my lunch companion, Shivani, Mac Ferdi’s cheeseburger matched the hype surrounding it (Penélope Cruz famously declared it the best burger to be had in France).
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